Fretta's Italian Food Specialties of Milford, PA.

Fretta’s Catering Menu

Planning a party or special event? Let us help you make it a success with some of the finest Italian specialty foods on the planet. Your guests will be thrilled, and so will you.

Substitutions will be considered. Cash or credit card deposit required when ordering. Menu subject to change without notice.   Pennsylvania state sales tax of 6% added to all catering orders.   Deposit required on all Sterno Racks.

Specialty Dishes

  • Eggplant Parmigiana
  • Meatball Parmigiana
  • Baked Ziti
  • Lasagna
  • Vegetable Lasagna
  • Chicken Parmigiana
  • Sausage, Peppers & Onions
  • Veal Cutlet Parmigiana*
  • Veal Marsala*
  • Veal Rolletini*
  • Fried Chicken
  • Chicken Francaise
  • Chicken Marsala
  • Garlic Lemon Chicken
  • Eggplant Rolletini with Spinach
  • Chicken Rolletini in lemon and wine sauce with mushrooms
  • Linguine with Clam Sauce
  • Hot Roast Beef with Mushroom Gravy
  • Hot Turkey with Mushroom Gravy
  • Cheese Tortellini or Penne with Volka Sauce
  • Stuffed Shells with Marinara Sauce
  • Manicotti with Marinara Sauce
  • Store-made Meatballs in Marinara Sauce
  • Pork Cutlet Parmigiana
  • Shrimp Scampi or Oreganata
  • Cavatelli and Broccoli
  • Veal Picatta*
  • Orecchiette, Broccoli Rabe and Sweet Italian Sausage
  • Meat Balls and Sausage in Marinara Sauce
  • Steak Pizzaiola over Pasta
    *we use only natured veal in our dishes.

Cold Catering Parties

10 person minimum. All Catering Parties below include:

4 Meats of your choice:

  • Roast Beef
  • Roast Turkey
  • Honey Ham
  • Genoa Salami
  • Mortadella
  • Ham Deluxe
  • Ham Cappicola

2 Cheeses of Your Choice:

  • Provolone
  • Yellow or White American
  • Fontina
  • Swiss
  • Muenster Cheese
  • Asiago

Also includes:

  • Potato Salad, Macaroni Salad & Cole Slaw
  • Pickle & Mixed Italian Olive Tray
  • Breads: Kaiser Rolls & Sliced Round Italian Bread
  • Guldon’s Spicy Mustard & Hellman’s Mayonnaise
  • Paper Goods: Large Plates, Forks, Spoons, Napkins & Serving Spoons

Salads

  • Italian Salad – Lettuce, Tomatoes, Fresh Mozzarella, Roasted Red Peppers, Marinated Artichokes, Marinated Mushrooms & Olives.  Served with Olive Oil & Balsamic Vinegar Dressing
  • Green Salad – Lettuce, Tomatoes, Carrots, Pitted Olives, Red Onion and Bell Peppers. Served with Olive Oil and Balsamic Vinegar Dressing.
  • Pasta Salad – Pasta with Broccoli Florets, Pitted Olives, Carrots, Artichoke Hearts and Bell Peppers. Served with Olive Oil and Balsamic Vinegar Dressing
  • Grilled Chicken Salad – Seasoned Grilled Chicken with Lettuce and Sun-Dried Tomatoes. Served with Olive Oil and Balsamic Vinegar Dressing

Hot Buffet

(20 person minimum)  Includes:

  • Your choice of Hot Foods
  • Green Salad with Olive Oil & Balsamic Vinegar Dressing
  • Assorted Dinner Rolls
  • Sliced Italian Bread
  • Paper Supplies
  • Catering Racks with Sternos are Available with a deposit for Hot Food Items



Assorted Gourmet Sandwich and/or Wrap Platters
(5 person minimum)

An Assortment of cold sandwiches and/or wraps, cut and arranged on a platter, ready to serve.

Also includes:  a Pickle & Mixed Italian Olive Tray, Potato Salad, Macaroni Salad & Cole Slaw


Antipasto Platters

Platters include your choice of 7 of the following Store-Made Specialties beautifully arranged to make your party a delicious success!

  • Roasted Red Peppers
  • Marinated Mushroom Salad
  • Marinated Mozzarella
  • Sweet Soppresatta
  • Hot Soppresatta
  • Prosciutto-Wrapped Breadsticks
  • Provolone & Prosciutto Stuffed Peppers
  • Artichoke Salad
  • Assorted Italian Olives
  • Aged Provolone
  • Assorted Stuffed Olives

Desserts

  • Cookie and Pastry Trays (Assorted Italian Cookies, Store-made Cannolis & Sfogliatelle.)
  • Also Available…Imported Bindi Cheese Cakes/ Traditional and Toasted Almond Tiramisu/Assorted Fruit Sorbets and Gelato Bombas